OUR STORY
We believe that everyone should have access to good food that supports a healthy lifestyle, so we’ve made it our mission to develop innovative products that truly redefine traditional food categories to offer high quality, nutritious food that tastes delicious. To do this, we follow three simple principles.
Plant-Based for a Healthy, Sustainable Future.
Helping you achieve a healthy lifestyle and being good stewards for our fragile ecosystems are the core priorities of Top Tier Foods. These are the big ideas behind our food creations and are at the heart of each product you see with our logo. Top Tier Foods is dedicated to a sustainable food system through reducing the environmental impact of animal based agriculture by creating unique and delicious plant-based alternatives.
Good food makes a difference.
We believe that good food can make a difference in a life — you feel better and happier when savoring great-tasting food that you enjoy, especially when it is healthy for you and the planet. Great-taste is always on our mind when creating our food for people to enjoy.
Eat with confidence.
We feel that we have a big responsibility since our food directly impacts your health and life. As we aim to make a positive impact on your life through our food, we promise to be honest and open about our product’s ingredients and production. We want you to feel confident and feel good when consuming our food.
THE WORLD’S FIRST PLANT-BASED ALTERNATIVE TO WAGYU BEEF
Check out the Wamame Foods website to learn more!
Waygu Plant-Based Teriyaki borrows everything great about traditional Wagyu beef but leaves behind the negative environmental impacts associated with animal agriculture.
Waygu is 100% vegan while still made in Japan using traditional Japanese cooking methods. These methods and locally sourced teriyaki ingredients create a uniquely succulent “beefy” product that will melt in your mouth like Wagyu.
Introducing
Tosago
And
Cavi-art
Seaweed-Based Sustainable Fish Roe Alternative
Tosogo and Cavi-art are highly sustainable alternatives to many fish roe varieties including sushi favorites like Masago and Tobiko as well as salmon, sturgeon and more. We use only sustainably harvested seaweed and advanced processing techniques to create beautiful, naturally flavored, caviar product that looks feels and tastes just like the real thing.
Tosago and Cavi-art tackle some of the most sensitive sustainability issues of our food system and can directly impact the well being of critically endangered fish species like the beluga sturgeon. We are proud to offer these unique products that truly have a positive impact on our world.
CONTACT US
For product inquiries, please email hello@toptierfoods.com
North American and European Distribution and Sales
please email sales@toptierfoods.com or call (778) 628-0015
ASEAN Distribution and Sales
please email hello@altplus-asia.com or call (65) 9299 2512
